A creamware double-walled dessert tureen, cover and stand, circa 1770-80
Of 'Melbourne type', formed of twelve fluted sides, the entwined handles with flower head terminals, the domed cover with a looped ropetwist handle also issuing flowers, the stand with a lobed rim, all with panels of intricate piercing, the tureen 23.8cm high, the stand 25.6cm wide (restoration to cover, fine crack in stand) (3)
Sold for
£2,125
inc. premium
Footnotes
Category:
Decorative Arts
/
British Ceramics
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