A canteen of modern silver cutlery
by Edward Viner Sheffield 1960
comprising twelve table knives & forks; twelve dessert knives & forks; twelve fish knives & forks; twelve fruit knives & forks; twelve teaspoons; twelve coffee spoons; twelve grapefruit spoons; six serving spoons; twelve soup spoons; twelve dessert spoons; one ladle; two sauce ladles; one salt spoon; one mustard spoon; two sugar scoops; one pair of tongs; two salad servers; two butter knives; one pickle fork; a five piece carving set; a pair of fish servers; one bread knife; 178oz weighable silver, in a walnut serpentine form table cabinet canteen, on cabriole legs and pad feet (149).
General Ceramics and Glass
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